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Chianti

In stock
€8.00
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Contorno Dettaglio
The well-ripened grapes are harvested and vinified with maceration of the skins for about 8 days. Fermentation follows at a controlled temperature of 28-29 °C. Pumping-over and frequent delestage, a two-step rack-and-return process, allows strong dissolution of the anthocyanins leaving intense and persistent fruit flavors. Aging continues until March in thermo-conditioned tanks.
colore

Color
The color is deep purple.

profumo

Perfume
Good intensity and persistent, it is characterized by fruity notes of cherry, followed by slight spicy hints, especially black pepper

gusto

Taste
The entry into the mouth is decided, with tannins present, soft and not astringent. Pleasant, intense, long, has a good taste-aroma structure, very refined.